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Date PostedMarch 07, 2023
Location St. Paul, AB
Earnings $17.00 hourly
Work Hours 32 hours per week
Position Permanent Full Time
Vacancies 3  Vacancies
Closing Date Apr 06, 2023
Secondary (high) school graduation certificate
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Operate machinery
Work conditions and physical capabilities
- Attention to detail
- Repetitive tasks
2 years to less than 3 years
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest in compiling information to record production data and draw up production schedules to determine type and quantity of goods to produce; and to ensure quality of products meets established standards
Interest in controlling machinery and equipment to mix and bake doughs and batters
Interest in hiring, training and supervising staff; may oversee sales and merchandising of baked goods
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.
Each set of 3 interest codes for this NOC group is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.
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