EmployerQuality Inn and Conference Centre
Date PostedSeptember 14, 2021
Location Red Deer, AB
Earnings $33,000.00 to $36,000.00 annually (to be negotiated)
Work Hours 40 hours per week
Position Permanent Full Time
Vacancies 1  Vacancy
Closing Date Sep 28, 2021
Quality Inn and Conference Centre
- Secondary (high) school graduation certificate
- or equivalent experience
Credentials (certificates, licences, memberships, courses, etc.)
Responsible Beverage Service Certificate
Completion of high school
Experience an asset
$100,001 - $500,000
- Train staff
- Supervise staff
- Recruit and hire staff
- Conduct performance reviews
- Participate in marketing plans and implementation
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Develop, implement and analyze budgets
- Set staff work schedules and monitor staff performance
- Determine type of services to be offered and implement operational procedures
- Plan, organize, direct, control and evaluate daily operations
Security and Safety
- Criminal record check
Work Site Environment
- Air conditioned
Work Conditions and Physical Capabilities
- Fast-paced environment
- Repetitive tasks
- Attention to detail
- Standing for extended periods
Paralegals Specific Skills
Assist lawyers in preparation for mediation and judicial dispute resolutions
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Sep 28, 2021
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest in co-ordinating information to direct, control and evaluate the operation of food and beverage service establishments, to implement and modify operational procedures, to assign staff duties and to oversee staff training
Interest in setting work schedules, monitoring staff performance, controlling inventory and ensuring that health and safety regulations are followed
Interest in negotiating arrangements with suppliers for food and other materials, and with clients for catering and use of facilities for banquets and receptions
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.
Each set of 3 interest codes is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.