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Bartender
Employer
The Fort Pub & GrillDate Posted
November 30, 2024Languages
English-
Location Edmonton, AB
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Earnings $15.00 hourly
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Work Hours 20 to 40 hours per week
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Position Permanent Part Time Leading to Full Time
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Vacancies 4  Vacancies
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Closing Date Dec 14, 2024
Employer
The Fort Pub & Grill
Languages
English
Education
Secondary (high) school graduation certificate
Work setting
- Restaurant
- Sport venue
- Entertainment complex (music, sports, games, etc.)
Tasks
- Clean bar area and wash glassware
- Serve food or snacks
- Clean draft beer system
- Advise on wine selection
- Provide recommendations on drink selections
- Collect cash, credit/debit cards or other payment for beverages
- Operate cash register
- Operate video lottery terminal
- Record and balance beverage sales
- Store beverage and food products
- Order bar stock and maintain inventory and control of bar stock
- Address customers' complaints or concerns
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Take beverage orders from serving staff or directly from patrons
Certificates, licences, memberships, and courses
ProServe program
Security and safety
Bondable
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods
Personal suitability
- Client focus
- Excellent oral communication
- Organized
- Reliability
- Team player
- Positive attitude
Screening questions
Are you currently legally able to work in Canada?
Experience
2 years to less than 3 years
Financial benefits
- Bonus
- Gratuities
Other benefits
- Free parking available
- Other benefits
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes
- METHODICAL
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Interest in computing to maintain inventories of bar stock, order supplies and record sales
- SOCIAL
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Interest in serving alcoholic and non-alcoholic beverages to patrons; and in taking beverage orders from serving staff or directly from patrons
- directive
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Interest in handling the preparation of alcoholic and non-alcoholic beverages for food and beverage servers; and in ensuring compliance with provincial/territorial liquor legislation and regulations; may train and supervise other bartenders and bar staff; may hire and dismiss staff
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.
Each set of 3 interest codes for this NOC group is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.
Abilities
Compared to my abilities
The abilities related to this job are shown along with your selected abilities.