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EmployerTURQUAZ KEBAB HOUSE
Date PostedMay 11, 2023
Location Edmonton, AB
Earnings $20.50 hourly
Work Hours 40 hours per week
Position Permanent Full Time
Vacancies 2  Vacancies
Closing Date Jun 10, 2023
TURQUAZ KEBAB HOUSE
Secondary (high) school graduation certificate
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Remove bones from meat
- Cut poultry into parts
- Cut fish into steaks and fillets
- Supervise other butchers, meat cutters and fishmongers
- Train meat cutters
- Make special sausages
- Prepare special orders
- Shape, lace and tie roasts, other meats, poultry and seafood
Work conditions and physical capabilities
- Physically demanding
- Handling heavy loads
- Hand-eye co-ordination
1 year to less than 2 years
- Dental plan
- Vision care benefits
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest in compiling information to process customers' orders; and to maintain inventories and keep records of meat sales
Interest in precision working to grind meats and slice cooked meats using powered grinders and slicing machines
Interest in determining the amounts and types of meat cuts to be prepared; may supervise other butchers and meat cutters
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.
Each set of 3 interest codes for this NOC group is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.
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