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Job Details

Chef

Employer

Cattail Crossing Ltd.

Date Posted

April 29, 2022

Languages

English
  • Location Duagh, AB
  • Earnings $20.00 hourly
  • Work Hours 32 to 60 hours per week
  • Position Permanent Full Time
  • Vacancies 3  Vacancies
  • Closing Date May 29, 2022
Job Requirements

Employer

Cattail Crossing Ltd.

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Credentials (certificates, licences, memberships, courses, etc.)

  • Food Safety Certificate
  • Cook Trade Certification

Cuisine Specialties

  • Mexican
  • International
  • Canadian
  • Gluten-free

Experience

3 years to less than 5 years

Additional Skills

  • Train staff in preparation, cooking and handling of food
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Prepare dishes for customers with food allergies or intolerances
  • Requisition food and kitchen supplies
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods

Work Setting

  • Restaurant
  • Bar

Transportation/Travel Information

  • Own transportation
  • Public transportation is not available

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling

Ability to Supervise

Staff in various areas of responsibility

Work Location Information

Rural area

Ranks of Chefs

Chef

Food Specialties

  • Vegetables, fruits, nuts and mushrooms
  • Stocks, soups and sauces
  • Meat, poultry and game
  • Fish and seafood
  • Eggs and dairy
  • Cold kitchen
  • Cereals, grains and pulses
  • Bakery goods and desserts

Sous-Chefs Specific Skills

Demonstrate new cooking techniques and new equipment to cooking staff

Chefs and Specialist Chefs Specific Skills

  • Create new recipes
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Instruct cooks in preparation, cooking, garnishing and presentation of food

Executive Chefs Specific Skills

  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Estimate food requirements and food and labour costs
  • Consult with clients regarding weddings, banquets and specialty functions

Personal Suitability

  • Initiative
  • Effective interpersonal skills
  • Flexibility
  • Team player
  • Dependability
  • Reliability
  • Organized

Financial benefits

Gratuities

Screening questions

  • Are you currently legally able to work in Canada?
  • Do you have previous experience in this field of employment?

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

In Person:

24427 Township Road 542
Sturgeon County, Alberta T8T1L4
Between 11:00 AM and 06:00 PM

By Mail:

24427 Township Road 542
Sturgeon County, Alberta T8T1L4

Advertised Until

May 29, 2022

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Chef is part of the following larger National Occupational Classification (NOC).

Interest Codes

Executive Chefs
DIRECTIVE

Interest in supervising` the activities of sous-chefs, specialist chefs, chefs and cooks; and in recruiting and hiring staff

METHODICAL

Interest in co-ordinating information to ensure food meets quality standards; may prepare and cook food on a regular basis or for special guests or functions

INNOVATIVE

Interest in planning menus

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 

It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.

Each set of 3 interest codes for this NOC group is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

Learn About Interests

Learn More

Abilities

Compared to my abilities

The abilities related to this job are shown along with your selected abilities.

Typical ability expectations for this job
Selected abilities

Mental Abilities

General Learning Ability

Verbal Ability

Numerical Ability

Visual Abilities

Spatial Perception

Form Perception

Clerical Perception

Physical Abilities

Motor Coordination

Finger Dexterity

Manual Dexterity

Learn More
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