Chief Host/Hostess - Food Services

Employer

Home and Away Calgary

Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Tasks

• Supervise staff
• Train staff
• Hire and dismiss staff
• Schedule staff
• Liaise between chefs and customers
• Order and receive liquor and other supplies and maintain inventories
• Inspect dining rooms and other food and beverage serving areas
• Address customers' complaints or concerns
• Enforce provincial/territorial liquor legislation and regulations
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Determine type of services to be offered and implement operational procedures
• Set staff work schedules
• Recruit staff
• Plan and organize daily operations
• Monitor staff performance

Certificates, licences, memberships, and courses 

ProServe program

Transportation/travel information

Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking
• Standing for extended periods
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Initiative
• Organized
• Team player
• Accurate

Experience

Experience an asset

Health benefits

• Dental plan
• Disability benefits
• Health care plan