Cook
Posted on Jan 03, 2021 by MONTANA'S BBQ AND BAR
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Location Medicine Hat, AB
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Earnings $15.50 hourly
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Work Hours 35 to 40 hours per week
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Position Permanent Full Time
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Vacancies 2 Vacancies
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Closing Date Feb 02, 2021
Employer
MONTANA'S BBQ AND BAR
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Cook Categories
Cook (general)
Experience
1 year to less than 2 years
Work Setting
Restaurant
Specific Skills
- Train staff in preparation, cooking and handling of food
- Organize and manage buffets and banquets
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Maintain inventory and records of food, supplies and equipment
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Work Conditions and Physical Capabilities
- Fast-paced environment
- Repetitive tasks
- Handling heavy loads
- Attention to detail
- Standing for extended periods
Personal Suitability
- Initiative
- Flexibility
- Dependability
- Judgement
- Reliability
- Organized
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
By e-mail:
In Person:
3292 DUNMORE ROAD SE suite 400
MEDICINE HAT, Alberta T1B2R4
Between 02:00 PM and 02:30 PM
By Mail:
3292 DUNMORE ROAD SE suite 400
MEDICINE HAT, Alberta T1B2R4
Advertised Until
Feb 02, 2021
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
- METHODICAL
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Interest in compiling information to monitor food and supplier inventory
- OBJECTIVE
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Interest in precision working to prepare and cook complete meals and individual dishes and foods, and to prepare and cook special meals for patients as instructed by dietitians and chefs
- directive
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Interest in supervising kitchen helpers; and in overseeing subordinate personnel in the preparation, cooking and handling of food
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.
Each set of 3 interest codes is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.