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Job Details

Food And Beverage Processing Supervisor

Employer

Lovingly Made Ingredients

Date Posted

January 28, 2026

Languages

English
  • Location Calgary, AB
  • Earnings $29.71 to $36.00 hourly (to be negotiated)
  • Work Hours 40 hours per week
  • Position Permanent Full Time
  • Vacancies 4  Vacancies
  • Closing Date Feb 18, 2026
Job Requirements

Employer

Lovingly Made Ingredients

Languages

English

Education

No degree, certificate or diploma

Tasks

  • Train staff/workers in job duties, safety procedures and company policies
  • Establish methods to meet work schedules and co-ordinate work activities with other work units
  • Perform routine maintenance of mining equipment
  • Perform scheduled maintenance service on equipment
  • Monitor production progress
  • Maintain accurate records
  • Inspect products to ensure quality and conformity to specification
  • Check products for quality and other specifications
  • Check and monitor product quality
  • Supervise train crew members
  • Ensure adherence to safety regulations
  • Monitor staff performance
  • Assign projects

Employment terms options

  • Evening
  • Shift
  • Flexible hours

Experience

3 years to less than 5 years

Employment terms options

  • Morning
  • Night
  • Weekend

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Financial benefits

Life insurance

Long term benefits

Long-term care insurance

Other benefits

Other benefits


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Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Food And Beverage Processing Supervisor is part of the following larger National Occupational Classification (NOC).

Interest Codes

Supervisors, Food, Beverage and Tobacco Processing
DIRECTIVE

Interest in supervising the activities of workers who process, package, test and grade food, beverage and tobacco products

innovative

Interest in co-ordinating work activities with other units in food, beverage and tobacco processing industries; and in resolving work problems

methodical

Interest in scheduling activities of workers

Reading Interest Codes
A Quick Guide

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