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Job Details

Food Service Supervisor

Posted on Sep 10, 2020 by 852 Hong Kong Cafe

  • Location Edmonton, AB
  • Earnings $16.00 hourly
  • Work Hours 35 hours per week
  • Position Permanent Full Time
  • Vacancies 2  Vacancies
  • Closing Date Oct 10, 2020
Job Requirements

Employer

852 Hong Kong Cafe

Languages

English

Education

Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Additional Skills

  • Address customers' complaints or concerns
  • Train staff in job duties, sanitation and safety procedures
  • Prepare budget and cost estimates
  • Establish methods to meet work schedules
  • Hire food service staff

Work Setting

Restaurant

Specific Skills

  • Supervise and check assembly of trays
  • Prepare and submit reports
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Ensure food service and quality control

Ability to Supervise

1 to 2 people


How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

By e-mail:

kleung78@yahoo.com

By Mail:

3040 Calgary Trail
Edmonton, Alberta T6J6V4

Advertised Until

Oct 10, 2020

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes
The Food Service Supervisor is part of the following larger National Occupational Classification (NOC).
Food Service Supervisors
METHODICAL

Interest in co-ordinating information to establish methods to meet work schedules and maintain records of stock, repairs, sales and wastage; and in ensuring that food and service meet quality control standards; may plan cafeteria menus and determine related food and labour costs

DIRECTIVE

Interest in supervising and checking assembly of regular and special diet trays, and delivery of food trolleys to hospital patients; may participate in the selection of food service staff and assist in the development of policies, procedures and budgets

social

Interest in training staff in job duties and sanitation and safety procedures

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

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