Food Service Supervisor
EmployerThe Park Kitchen and Bar Ltd.
Date PostedJanuary 14, 2022
Location Calgary, AB
Earnings $18.50 hourly
Work Hours 35 to 40 hours per week
Position Permanent Full Time
Vacancies 2  Vacancies
Closing Date Feb 13, 2022
The Park Kitchen and Bar Ltd.
Secondary (high) school graduation certificate
7 months to less than 1 year
- Address customers' complaints or concerns
- Train staff in job duties, sanitation and safety procedures
- Establish methods to meet work schedules
- Hire food service staff
- Kitchen and food service helpers
- Food and beverage servers
- Cook (general)
- Supervise and co-ordinate activities of staff who prepare and portion food
- Prepare and submit reports
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- Estimate and order ingredients and supplies
Security and Safety
Criminal record check
Work Conditions and Physical Capabilities
- Work under pressure
- Physically demanding
- Combination of sitting, standing, walking
- Standing for extended periods
Ability to Supervise
- 1 to 2 people
- 3-4 people
- 5-10 people
- 11-15 people
- Team player
- Excellent oral communication
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
1200, 163 Quarry Park Blvd. SW
Calgary, Alberta T2C5E1
Feb 13, 2022
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest in co-ordinating information to establish methods to meet work schedules and maintain records of stock, repairs, sales and wastage; and in ensuring that food and service meet quality control standards; may plan cafeteria menus and determine related food and labour costs
Interest in supervising and checking assembly of regular and special diet trays, and delivery of food trolleys to hospital patients; may participate in the selection of food service staff and assist in the development of policies, procedures and budgets
Interest in training staff in job duties and sanitation and safety procedures
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.
Each set of 3 interest codes is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.
Compared to my abilities
The abilities related to this job are shown along with your selected abilities.