Grocery Store Baker
Date PostedJune 20, 2022
Location Calgary, AB
Earnings $15.00 to $20.00 hourly (to be negotiated)
Work Hours 24 hours per week
Position Permanent Part Time Leading to Full Time
Vacancies 2  Vacancies
Closing Date Jul 20, 2022
No degree, certificate or diploma
Experience an asset
- Requisition or order materials, equipment and supplies
- Prepare dishes for customers with food allergies or intolerances
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Supermarket or bakery department
- Large volume bakery
- Bake shop
- Prepare special orders
- Inspect kitchen and food service areas
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Bake mixed dough and batters
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Operate machinery
Security and Safety
- Basic security clearance
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Repetitive tasks
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
Work Location Information
- Wedding and specialty cakes
- Desserts and pastries
- Cake decorating
- Breads and rolls
- Effective interpersonal skills
- Team player
- Excellent oral communication
- Excellent written communication
- Client focus
Part time enrollment
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest in compiling information to record production data and draw up production schedules to determine type and quantity of goods to produce; and to ensure quality of products meets established standards
Interest in controlling machinery and equipment to mix and bake doughs and batters
Interest in hiring, training and supervising staff; may oversee sales and merchandising of baked goods
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