Industrial Meat Cutter
EmployerBouvry Exports Calgary Ltd.
Date PostedDecember 24, 2021
LanguagesEnglish or French
Location Fort Macleod, AB
Earnings $21.00 to $25.00 hourly (to be negotiated)
Work Hours 40 hours per week
Position Permanent Full Time
Vacancies 50  Vacancies
Closing Date Feb 20, 2022
Bouvry Exports Calgary Ltd.
English or French
No degree, certificate or diploma
Equipment and Machinery Experience
- Stunning devices
- Power cutting tools
1 to less than 7 months
Up to 23 kg (50 lbs)
- Slaughter houses
- Meat processing and/or packing plant/establishment
- Slaughter livestock and remove viscera and other inedible parts from carcasses
- Remove bones from meat
- Package products
- Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
Work Site Environment
Work Conditions and Physical Capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Hand-eye co-ordination
- Standing for extended periods
- Group Insurance Benefits
- Other Benefits
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
PO Box 2024
Fort Macleod, Alberta T0L0Z0
Feb 20, 2022
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest in operating equipment to split carcasses into smaller portions to facilitate handling
Interest in comparing information to remove viscera and other inedible parts from carcasses, and to skin, clean and trim carcasses
Interest in preparing meat for further processing, packaging and marketing
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