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Kitchen Manager
Employer
1384442 ALBERTA LTD.Date Posted
May 13, 2022Languages
English-
Location Claresholm, AB
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Earnings $45,000.00 to $55,000.00 annually (to be negotiated)
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Work Hours 44 hours per week
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Position Permanent Full Time
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Vacancies 1  Vacancy
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Closing Date May 27, 2022
Employer
1384442 ALBERTA LTD.
Languages
English
Education
- Registered Apprenticeship certificate
- or equivalent experience
Experience
3 years to less than 5 years
Additional Skills
- Address customers' complaints or concerns
- Train staff in job duties, sanitation and safety procedures
- Prepare budget and cost estimates
- Establish methods to meet work schedules
Work Setting
Restaurant
Workers Supervised
- Kitchen and food service helpers
- Food and beverage servers
- Cook (general)
Specific Skills
- Supervise and co-ordinate activities of staff who prepare and portion food
- Prepare and submit reports
- Manage kitchen operations
- Maintain records of stock, repairs, sales and wastage
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Must have knowledge of the establishment's culinary genres
Transportation/Travel Information
Own transportation
Work Conditions and Physical Capabilities
- Fast-paced environment
- Standing for extended periods
- Walking
- Bending, crouching, kneeling
Ability to Supervise
5-10 people
Personal Suitability
- Effective interpersonal skills
- Flexibility
- Team player
- Excellent oral communication
- Client focus
Health benefits
Health care plan
Financial benefits
Bonus
Other benefits
- Team building opportunities
- Wellness program
Screening questions
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Are you willing to relocate for this position?
- What is your current level of study?
- What is the highest level of study you have completed?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- Are you available for the advertised start date?
- Do you have education in this field of employment?
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
In Person:
5008 1st street
Claresholm, Alberta T0L0T0
Between 02:00 PM and 04:00 PM
Advertised Until
May 27, 2022
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes
- METHODICAL
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Interest in co-ordinating information to establish methods to meet work schedules and maintain records of stock, repairs, sales and wastage; and in ensuring that food and service meet quality control standards; may plan cafeteria menus and determine related food and labour costs
- DIRECTIVE
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Interest in supervising and checking assembly of regular and special diet trays, and delivery of food trolleys to hospital patients; may participate in the selection of food service staff and assist in the development of policies, procedures and budgets
- social
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Interest in training staff in job duties and sanitation and safety procedures
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.
Each set of 3 interest codes for this NOC group is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.
Abilities
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