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Job Details

Line Cook

Employer

Hotel Clique Calgary Airport and Tonic Restaurant

Date Posted

April 26, 2022

Languages

English
  • Location Calgary, AB
  • Earnings $15.75 to $17.95 hourly (to be negotiated)
  • Work Hours 30 to 40 hours per week
  • Position Permanent Full Time
  • Vacancies 2  Vacancies
  • Closing Date May 26, 2022
Job Requirements

Employer

Hotel Clique Calgary Airport and Tonic Restaurant

Languages

English

Education

  • Other trades certificate or diploma
  • or equivalent experience

Cook Categories

  • Cook (general)
  • Prep cook

Credentials (certificates, licences, memberships, courses, etc.)

  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Food Safety Certificate

Experience

1 year to less than 2 years

Additional Skills

Prepare dishes for customers with food allergies or intolerances

Work Setting

  • Restaurant
  • Hotel, motel, resort

Specific Skills

  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Clean kitchen and work areas
  • Maintain inventory and records of food, supplies and equipment
  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Security and Safety

  • Bondable
  • Criminal record check

Transportation/Travel Information

  • Own transportation
  • Own vehicle
  • Valid driver's licence
  • Public transportation is not available

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods

Work Location Information

Urban area

Personal Suitability

  • Initiative
  • Flexibility
  • Team player
  • Excellent oral communication
  • Client focus
  • Dependability
  • Reliability
  • Organized

Health benefits

  • Health care plan
  • Dental plan
  • Vision care benefits

Financial benefits

Gratuities

Other benefits

Free parking available

Screening questions

  • Are you currently legally able to work in Canada?
  • What is the highest level of study you have completed?
  • Do you have previous experience in this field of employment?
  • Do you have education in this field of employment?

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

By e-mail:

hryyc@clique.ca

Advertised Until

May 26, 2022

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Line Cook is part of the following larger National Occupational Classification (NOC).

Interest Codes

Cooks
METHODICAL

Interest in compiling information to monitor food and supplier inventory

OBJECTIVE

Interest in precision working to prepare and cook complete meals and individual dishes and foods, and to prepare and cook special meals for patients as instructed by dietitians and chefs

directive

Interest in supervising kitchen helpers; and in overseeing subordinate personnel in the preparation, cooking and handling of food

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 

It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.

Each set of 3 interest codes for this NOC group is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

Learn About Interests

Learn More

Abilities

Compared to my abilities

The abilities related to this job are shown along with your selected abilities.

Typical ability expectations for this job
Selected abilities

Mental Abilities

General Learning Ability

Verbal Ability

Numerical Ability

Visual Abilities

Spatial Perception

Form Perception

Clerical Perception

Physical Abilities

Motor Coordination

Finger Dexterity

Manual Dexterity

Learn More
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