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Job Details

Packaging Supervisor - Food And Beverage Processing

Posted on Jan 26, 2021 by DSI Food Corporation

  • Location Calgary, AB
  • Earnings $26.44 to $28.44 hourly (to be negotiated)
  • Work Hours 30 to 40 hours per week
  • Position Permanent Full Time
  • Vacancies 1  Vacancy
  • Closing Date Mar 27, 2021
Job Requirements

Employer

DSI Food Corporation

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Additional Skills

  • Requisition or order materials, equipment and supplies
  • Train staff/workers in job duties, safety procedures and company policies

Specific Skills

  • Recommend measures to improve productivity and product quality
  • Establish methods to meet work schedules and co-ordinate work activities with other work units
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers
  • Identify, evaluate, control and prevent hazards at all stages of the food production process

Work Conditions and Physical Capabilities

  • Work under pressure
  • Attention to detail

Ability to Supervise

Staff in various areas of responsibility

Personal Suitability

  • Effective interpersonal skills
  • Team player
  • Reliability
  • Organized

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

By Mail:

3510 27 Street NE
Calgary, Alberta T1Y5E2

Advertised Until

Mar 27, 2021

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes
The Packaging Supervisor - Food And Beverage Processing is part of the following larger National Occupational Classification (NOC).
Supervisors, Food, Beverage and Tobacco Processing
DIRECTIVE

Interest in supervising the activities of workers who process, package, test and grade food, beverage and tobacco products

innovative

Interest in co-ordinating work activities with other units in food, beverage and tobacco processing industries; and in resolving work problems

methodical

Interest in scheduling activities of workers

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

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