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Job Details

Production Labourer - Food Processing

Posted on Aug 14, 2020 by Soleterra d'Italia Ltd

  • Location Acme, AB
  • Earnings $15.50 to $22.00 hourly (to be negotiated)
  • Work Hours 32 to 48 hours per week
  • Position Permanent Full Time
  • Vacancies 10  Vacancies
  • Closing Date Oct 10, 2020
Job Requirements

Employer

Soleterra d'Italia Ltd

Languages

English

Education

No degree, certificate or diploma

Experience

Experience an asset

Additional Skills

Food safety/handling skills

Weight Handling

Up to 23 kg (50 lbs)

Work Setting

Meat processing and/or packing plant/establishment

Specific Skills

  • Remove filled containers from conveyors
  • Manually pack goods into bags and boxes or other containers
  • Feed and unload processing machines
  • Clean machines and immediate work areas
  • Check products and packaging for basic quality defects
  • Assist process control and machine operators in performing their duties
  • Transport raw materials, finished products and packaging materials
  • Measure and dump ingredients into hoppers of mixing and grinding machines

Work Site Environment

  • Odours
  • Cold/refrigerated

Transportation/Travel Information

  • Own transportation
  • Public transportation is not available

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling

Personal Suitability

  • Effective interpersonal skills
  • Flexibility
  • Team player
  • Reliability

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Advertised Until

Oct 10, 2020

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes
The Production Labourer - Food Processing is part of the following larger National Occupational Classification (NOC).
Labourers in Food, Beverage and Tobacco Processing
METHODICAL

Interest in comparing information to clean work areas and equipment; and in measuring ingredients

OBJECTIVE

Interest in feeding - offbearing to dump ingredients into hoppers of mobile tank trucks and mixing and grinding machines, to feed flattened boxes into forming machines to construct containers, to remove filled containers from conveyors, and to feed and unload tobacco processing machines

innovative

Interest in checking products and packaging for basic quality defects

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

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