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Production Supervisor - Food And Beverage Processing job in Edmonton, AB with Oodle Noodle, Alberta - alis
This permanent full time Production Supervisor - Food And Beverage Processing job from Oodle Noodle is offering $36.00 hourly for 30 to 44 hours per week.
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Alberta Job Postings
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Job Details

Production Supervisor - Food And Beverage Processing

Employer

Oodle Noodle

Date Posted

December 23, 2025

Languages

English
  • Location Edmonton, AB
  • Earnings $36.00 hourly
  • Work Hours 30 to 44 hours per week
  • Position Permanent Full Time
  • Vacancies 1  Vacancy
  • Closing Date Jan 22, 2026
Job Requirements

Employer

Oodle Noodle

Languages

English

Education

Secondary (high) school graduation certificate

Tasks

  • Minimize hazards at all stages of the food production process
  • Train staff/workers in job duties, safety procedures and company policies
  • Prepare production and other reports
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers
  • Establish methods to meet work schedules and co-ordinate work activities with other work units
  • Requisition or order materials, equipment and supplies

Supervision

Staff in various areas of responsibility

Work conditions and physical capabilities

  • Ability to work independently
  • Fast-paced environment
  • Attention to detail
  • Work under pressure

Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Team player

Experience

1 year to less than 2 years

Employment terms options

  • Night
  • Day
  • Weekend
  • Overtime available
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Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Production Supervisor - Food And Beverage Processing is part of the following larger National Occupational Classification (NOC).

Interest Codes

Supervisors, Food, Beverage and Tobacco Processing
DIRECTIVE

Interest in supervising the activities of workers who process, package, test and grade food, beverage and tobacco products

innovative

Interest in co-ordinating work activities with other units in food, beverage and tobacco processing industries; and in resolving work problems

methodical

Interest in scheduling activities of workers

Reading Interest Codes
A Quick Guide

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