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Job Details

Restaurant Assistant Manager

Employer

Tutti Frutti Breakfast & Lunch

Date Posted

April 08, 2026

Languages

English
  • Location Edmonton, AB
  • Earnings $37.00 hourly
  • Work Hours 30 to 40 hours per week
  • Position Permanent Full Time
  • Vacancies 1  Vacancy
  • Closing Date Apr 22, 2026
Job Requirements

Employer

Tutti Frutti Breakfast & Lunch

Languages

English

Education

  • College/CEGEP
  • or equivalent experience

Asset languages

Panjabi; Punjabi

Work setting

Persons with an intellectual disability

Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Negotiate arrangements with suppliers for food and other supplies
  • Assist clients/guests with special needs
  • Provide specialized programs for children, seniors and other groups
  • Entertain audiences with thrilling and humorous acts and/or perform sleight-of-hand tricks, disappearing acts and other illusions
  • Coordinate work activities to ensure projects meet deadlines and budgets

Supervision

  • 5-10 people
  • More than 20 people
  • Working groups
  • Committees
  • Staff in various areas of responsibility

Target audience

  • Elderly
  • Persons with physical disabilities
  • Persons with a disability

Computer and technology knowledge

  • MS Office
  • MS Outlook
  • MS Word
  • Point of sale system

Area of work experience

House of Commons committee

Manufacturing sector experience

Food

Area of specialization

Customs services

Transportation/travel information

  • Valid driver's licence
  • Own vehicle

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
  • Large workload

Personal suitability

  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
  • Leadership

Screening questions

  • Are you authorized to work in Canada?
  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Do you live near the job location?
  • Do you meet the language requirements listed in the job posting?

Employment terms options

  • Early morning
  • Evening

Experience

2 years to less than 3 years

Employment terms options

  • Morning
  • Night
  • On call
  • To be determined
  • Day
  • Weekend

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Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Restaurant Assistant Manager is part of the following larger National Occupational Classification (NOC).

Interest Codes

Restaurant and Food Service Managers
DIRECTIVE

Interest in co-ordinating information to direct, control and evaluate the operation of food and beverage service establishments, to implement and modify operational procedures, to assign staff duties and to oversee staff training

METHODICAL

Interest in setting work schedules, monitoring staff performance, controlling inventory and ensuring that health and safety regulations are followed

SOCIAL

Interest in negotiating arrangements with suppliers for food and other materials, and with clients for catering and use of facilities for banquets and receptions

Reading Interest Codes
A Quick Guide

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Abilities

Compared to my abilities

The abilities related to this job are shown along with your selected abilities.

Typical ability expectations for this job
Selected abilities

Mental Abilities

General Learning Ability

Verbal Ability

Numerical Ability

Visual Abilities

Spatial Perception

Form Perception

Clerical Perception

Physical Abilities

Motor Coordination

Finger Dexterity

Manual Dexterity

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