Restaurant Manager

Employer

BANH MI SUB LTD.

Languages

English

Education

Secondary (high) school graduation certificate

Work setting

• Willing to relocate
• Relocation costs not covered by employer
• Restaurant
• Catering firm

Tasks

• Analyze budget to boost and maintain the restaurant's profits
• Evaluate daily operations
• Monitor staff performance
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Provide customer service
• Train staff in job duties, sanitation and safety procedures
• Maintain records of stock, repairs, sales and wastage
• Maintain work records and logs
• Implement price and credits policies
• Determine staffing requirements
• Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
• Resolve issues that may arise, including customer requests, complaints and supply shortages
• Professionalism in customer service
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Plan, organize, direct, control and evaluate daily operations

Supervision

3-4 people

Certificates, licences, memberships, and courses 

• Safe Food Handling certificate
• Food Safety Certificate

Computer and technology knowledge

• Electronic cash register
• MS Outlook
• MS Word
• Point of sale system
• Spreadsheet
• Electronic mail

Cuisine specialties

• International
• Vietnamese cuisine

Specialization or experience

Green economy sector

Security and safety

Basic security clearance

Transportation/travel information

• Own transportation
• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Tight deadlines
• Repetitive tasks
• Attention to detail
• Combination of sitting, standing, walking
• Large workload

Personal suitability

• Client focus
• Dependability
• Efficient interpersonal skills
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask

Screening questions

• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Are you willing to relocate for this position?
• Do you have experience working in this field?

Experience

1 year to less than 2 years

Other benefits

• Other benefits
• Team building opportunities