Retail Meat Cutter job in Edmonton, AB with Walker Lake Meat Shop, Alberta - alis
This permanent full time Retail Meat Cutter job from Walker Lake Meat Shop is offering $20.00 hourly for 35 hours per week.
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Job Details
Retail Meat Cutter
Employer
Walker Lake Meat ShopDate Posted
May 04, 2022Languages
English-
Location Edmonton, AB
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Earnings $20.00 hourly
-
Work Hours 35 hours per week
-
Position Permanent Full Time
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Vacancies 1 Vacancy
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Closing Date Jun 03, 2022
Job Requirements
Employer
Walker Lake Meat Shop
Languages
English
Education
Secondary (high) school graduation certificate
Equipment and Machinery Experience
- Slicing machine
- Power grinder
- Manual cutting utensil
Experience
7 months to less than 1 year
Additional Skills
- Wrap and package prepared meats
- Weigh meats for sale
- Clean meats to prepare for processing or cutting
Specific Skills
- Slice cooked meats
- Shape, lace and tie roasts, other meats, poultry and seafood
- Remove bones from meat
- Prepare special displays of meats, poultry and fish products
- Prepare special orders
- Grind meats
- Cut fish into steaks and fillets
- Cut poultry into parts
- Cut, trim and prepare standard cuts of meat
- Clean and prepare fish and shellfish
Work Conditions and Physical Capabilities
- Fast-paced environment
- Attention to detail
- Standing for extended periods
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes & Abilities
The Retail Meat Cutter is part of the following larger National Occupational Classification (NOC).
Interest Codes
Butchers, Meat Cutters and Fishmongers - Retail and Wholesale
- METHODICAL
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Interest in compiling information to process customers' orders; and to maintain inventories and keep records of meat sales
- OBJECTIVE
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Interest in precision working to grind meats and slice cooked meats using powered grinders and slicing machines
- directive
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Interest in determining the amounts and types of meat cuts to be prepared; may supervise other butchers and meat cutters
Reading Interest Codes
A Quick Guide
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.
Each set of 3 interest codes for this NOC group is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.
Abilities
Compared to my abilities
The abilities related to this job are shown along with your selected abilities.
Typical ability expectations for this job
Selected abilities
Mental Abilities
General Learning Ability
Verbal Ability
Numerical Ability
Visual Abilities
Spatial Perception
Form Perception
Clerical Perception
Physical Abilities
Motor Coordination
Finger Dexterity
Manual Dexterity
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