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Server - Food And Beverage Services
Employer
Mr. Mikes Steakhouse CasualDate Posted
April 22, 2022Languages
English-
Location Peace River, AB
-
Earnings $17.00 hourly
-
Work Hours 30 hours per week
-
Position Permanent Full Time
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Vacancies 3  Vacancies
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Closing Date Jun 16, 2022
Employer
Mr. Mikes Steakhouse Casual
Languages
English
Education
Secondary (high) school graduation certificate
Food and Beverage Serving Skills
- Serve food and beverages
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe and advise on wine selection
- Describe menu items including daily specials for customers
- Prepare and serve specialty food at customers' tables
- Take orders and relay to kitchen and bar staff
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Experience
Will train
Additional Skills
- Address customers' complaints or concerns
- Clear and clean tables, trays and chairs
- Provide customer service
- Assist clients/guests with special needs
Work Conditions and Physical Capabilities
- Handling heavy loads
- Standing for extended periods
- Bending, crouching, kneeling
Personal Suitability
- Initiative
- Effective interpersonal skills
- Flexibility
- Team player
- Excellent oral communication
- Client focus
- Reliability
- Organized
Long term benefits
Other benefits
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
By e-mail:
By Mail:
8006 99 Ave
Peace River , Alberta T8S1R2
Advertised Until
Jun 16, 2022
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes
- METHODICAL
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Interest in copying to take orders and relay them to kitchen and bar staff; in performing sensory evaluation of wines; and in ordering and maintaining inventory of wines and wine glassware
- SOCIAL
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Interest in serving food and beverages to patrons
- objective
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Interest in handling the preparation of specialty foods at patrons' tables
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.
Each set of 3 interest codes for this NOC group is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.
Abilities
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