EmployerKinjo Sushi and Grill
Date PostedMarch 17, 2021
Location Calgary, AB
Earnings $19.00 hourly
Work Hours 40 hours per week
Position Permanent Full Time
Vacancies 3  Vacancies
Closing Date Jul 10, 2021
Kinjo Sushi and Grill
Secondary (high) school graduation certificate
1 to less than 7 months
- Train staff in preparation, cooking and handling of food
- Maintain records of food costs, consumption, sales and inventory
- Food preparation
- Food safety/handling skills
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Food service establishment
Public transportation is available
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Tight deadlines
Ability to Supervise
- Working groups
- 3-4 people
Work Location Information
Ranks of Chefs
- Meat, poultry and game
- Fish and seafood
Chefs and Specialist Chefs Specific Skills
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Team player
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Jul 10, 2021
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest in supervising` the activities of sous-chefs, specialist chefs, chefs and cooks; and in recruiting and hiring staff
Interest in co-ordinating information to ensure food meets quality standards; may prepare and cook food on a regular basis or for special guests or functions
Interest in planning menus
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