Steward - Food And Beverage Services
EmployerStrathcona Druids Rugby Football Club
Date PostedJuly 12, 2021
Location Sherwood Park, AB
Earnings $17.50 hourly
Work Hours 30 hours per week
Position Seasonal Full Time
Vacancies 1  Vacancy
Closing Date Jul 26, 2021
Strathcona Druids Rugby Football Club
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Food Technology and Processing
- Parks, Recreation and Leisure Studies
Food and Beverage Serving Skills
- Advise on menu selections
- Serve food and beverages
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Credentials (certificates, licences, memberships, courses, etc.)
Food and Beverage Server Training
1 year to less than 2 years
Area of Work Experience
- Schedule staff
- Clear and clean tables, trays and chairs
- Balance cash and record sales
- Assist with special events
- Must be of legal age to mix and serve alcoholic beverages
- Provide customer service
Up to 13.5 kg (30 lbs)
- Fast food
Food service counter attendants and food preparers
- Own transportation
- Valid driver's licence
- Public transportation is available
Work Conditions and Physical Capabilities
- Standing for extended periods
- Bending, crouching, kneeling
Work Location Information
- Urban area
- Remote location
Janitors, Caretakers and Building Superintendents Specific Skills
- Sweep, mop, scrub and wax hallways, floors and stairs
- Empty trash cans and other waste containers
- Effective interpersonal skills
- Team player
How to Apply
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Jul 26, 2021
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest in copying to take orders and relay them to kitchen and bar staff; in performing sensory evaluation of wines; and in ordering and maintaining inventory of wines and wine glassware
Interest in serving food and beverages to patrons
Interest in handling the preparation of specialty foods at patrons' tables
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.
Each set of 3 interest codes is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.