There was an error. Please try again.
This page is already listed in your guide. Please choose a different page to add.
Waiter/Waitress
Employer
Careadon VillageDate Posted
January 17, 2025Languages
English-
Location St. Albert, AB
-
Earnings $17.50 to $20.00 hourly (to be negotiated)
-
Work Hours 16 to 40 hours per week
-
Position Permanent Part Time Leading to Full Time
-
Vacancies 1  Vacancy
-
Closing Date Mar 03, 2025
Employer
Careadon Village
Languages
English
Education
Secondary (high) school graduation certificate
Work setting
- Restaurant
- Urban area
- Retirement home
Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial/territorial liquor legislation and regulations
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Describe and advise on wine selection
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients/guests with special needs
- Provide customer service
Supervision
No supervision responsibility
Certificates, licences, memberships, and courses
- Food and beverage server trade certificate
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Food and Beverage Server Training
- Responsible Beverage Service Certificate
- Food Safety Certificate
- Safe Food Handling certificate
- Serving It Safe program certification
- Serving It Right Certificate
Computer and technology knowledge
SQuirreL
Security and safety
Criminal record check
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
- Bending, crouching, kneeling
- Physically demanding
- Standing for extended periods
Weight handling
Up to 9 kg (20 lbs)
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Screening questions
Are you available for shift or on-call work?
Experience
2 years to less than 3 years
Health benefits
Health care plan
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes
- METHODICAL
-
Interest in copying to take orders and relay them to kitchen and bar staff; in performing sensory evaluation of wines; and in ordering and maintaining inventory of wines and wine glassware
- SOCIAL
-
Interest in serving food and beverages to patrons
- objective
-
Interest in handling the preparation of specialty foods at patrons' tables
The interest code helps you figure out if you’d like to work in a particular occupation.
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective, and Social.
Each set of 3 interest codes for this NOC group is listed in order of importance.
A code in capital letters means it’s a strong fit for the occupation.
A code in all lowercase letters means the fit is weaker.
Abilities
Compared to my abilities
The abilities related to this job are shown along with your selected abilities.