Career Information Hotline

Toll Free 1-800-661-3753

Edmonton 780-422-4266

Guest Account Sign In Sign Up
Job Details

Baker Posted on Nov 29, 2017 by Clean Harbors

  • Location Acheson, AB
  • Earnings $19.00 to $20.00 hourly
  • Work Hours 168 to 252 hours per month
  • Position Seasonal Full Time
  • Vacancies 1 Vacancy
  • Closing Date Dec 29, 2017
Job Requirements

Employer

Clean Harbors

Languages

English

Education

Secondary (high) school graduation certificate or equivalent experience

Cuisine Specialties

Gluten-free

Experience

1 year to less than 2 years

Additional Skills

  • Train staff in preparation, cooking and handling of food
  • Supervise baking personnel and kitchen staff
  • Prepare dishes for customers with food allergies or intolerances
  • Organize and maintain inventory

Work Setting

Camp

Specific Skills

  • Prepare special orders
  • Inspect kitchen and food service areas
  • Frost and decorate cakes and baked goods
  • Ensure that the quality of products meets established standards
  • Bake mixed dough and batters
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Operate machinery

Transportation/Travel Information

Own transportation

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Ability to distinguish between colours
  • Standing for extended periods
  • Tight deadlines
  • Overtime required

Ability to Supervise

1 to 2 people

Work Location Information

Remote location

Food Specialties

  • Donuts and muffins
  • Desserts and pastries
  • Breads and rolls

Personal Suitability

  • Accurate
  • Team player
  • Excellent oral communication
  • Excellent written communication
  • Client focus
  • Dependability
  • Judgement
  • Reliability

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Advertised Until

Dec 29, 2017

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

NOC & Interest Codes
The Baker is part of the following larger National Occupational Classification (NOC).
Bakers
NOC code: 6252
METHODICAL

Interest in compiling information to record production data and draw up production schedules to determine type and quantity of goods to produce; and to ensure quality of products meets established standards

OBJECTIVE

Interest in controlling machinery and equipment to mix and bake doughs and batters

directive

Interest in hiring, training and supervising staff; may oversee sales and merchandising of baked goods

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

Learn More

Was this page useful?
Top