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Job Details

Brewery Supervisor Posted on Feb 08, 2018 by Blindman Brewing Inc.

  • Location Lacombe, AB
  • Earnings $28.00 to $33.00 hourly
  • Work Hours 40 to 45 hours per week
  • Position Permanent Full Time
  • Vacancies 1 Vacancy
  • Closing Date Apr 04, 2018
Job Requirements


Blindman Brewing Inc.




Secondary (high) school graduation certificate


3 years to less than 5 years

Additional Skills

  • Recommend personnel actions such as hiring and promotions
  • Prepare production and other reports
  • Train staff/workers in job duties, safety procedures and company policies

Work Setting


Workers Supervised

  • Process control and machine operators, food and beverage processing
  • Labourers in food, beverage and tobacco processing

Specific Skills

  • Recommend measures to improve productivity and product quality
  • Establish methods to meet work schedules and co-ordinate work activities with other work units
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers
  • Identify, evaluate, control and prevent hazards at all stages of the food production process

Work Site Environment


Work Conditions and Physical Capabilities

  • Handling heavy loads
  • Attention to detail
  • Overtime required

Ability to Supervise

5-10 people

Chefs and Specialist Chefs Specific Skills

Create new recipes

Personal Suitability

  • Effective interpersonal skills
  • Flexibility
  • Team player
  • Excellent oral communication
  • Excellent written communication
  • Judgement
  • Values and ethics
  • Reliability
  • Organized


  • CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
  • Knowledge of preventive maintenance of machinery and equipment
  • Canadian Food Inspection Agency (CFIA) regulations
  • Good Manufacturing Practices (GMP)

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

In Person

Bay F, 3413-53 Ave
Lacombe, Alberta T4L0C6

Advertised Until

Apr 04, 2018

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes
The Brewery Supervisor is part of the following larger National Occupational Classification (NOC).
Supervisors, Food, Beverage and Tobacco Processing

Interest in supervising the activities of workers who process, package, test and grade food, beverage and tobacco products


Interest in co-ordinating work activities with other units in food, beverage and tobacco processing industries; and in resolving work problems


Interest in scheduling activities of workers

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

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