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Job Details

Fast-Food Preparer Posted on Apr 05, 2018 by Richard on 50

  • Location Edmonton, AB
  • Earnings $13.60 to $13.60 hourly
  • Work Hours 40 to 44 hours per week
  • Position Temporary Full Time
  • Vacancies 2 Vacancies
  • Closing Date May 05, 2018
Job Requirements

Employer

Richard on 50

Languages

English

Education

Secondary (high) school graduation certificate

Counter Attendant and Food Preparer Skills

  • Take customers' orders
  • Stock refrigerators and salad bars
  • Serve customers at counters or buffet tables
  • Portion and wrap foods
  • Package take-out food
  • Keep records of the quantities of food used
  • Prepare, heat and finish simple food items

Credentials (certificates, licences, memberships, courses, etc.)

  • Safe Food Handling certificate
  • Food Safety Certificate

Dishwashing Skills

  • Scour pots and pans
  • Sanitize and wash dishes and other items by hand
  • Place dishes in storage area

Equipment and Machinery Experience

  • Electronic cash register
  • Deep fryer
  • Conventional oven

Experience

2 years to less than 3 years

Weight Handling

Up to 23 kg (50 lbs)

Security and Safety

Bondable

Transportation/Travel Information

Public transportation is available

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Standing for extended periods

Work Location Information

  • Urban area
  • Relocation costs not covered by employer

Personal Suitability

  • Effective interpersonal skills
  • Team player
  • Client focus
  • Reliability

Kitchen Helpers Skills

  • Wash, peel and cut vegetables and fruit
  • Remove kitchen garbage and trash
  • Handle and store cleaning products
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Sweep, mop, wash and polish floors

Food Service Helpers Specific Skills

  • Clear and clean tables, trays and chairs
  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Carrying and replace linen

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Advertised Until

May 05, 2018

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes
The Fast-Food Preparer is part of the following larger National Occupational Classification (NOC).
Food Counter Attendants, Kitchen Helpers and Related Occupations
Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

Learn More

Kitchen Helpers
OBJECTIVE

Interest in handling to remove trash and clear kitchen garbage containers, and to unpack and store supplies in refrigerators, cupboards and other storage areas

METHODICAL

Interest in comparing to wash and peel vegetables and fruit, clean work tables, cupboards and appliances, and sweep and mop floors

social

Interest in assisting cook and kitchen staff

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

Learn More

Food Service Helpers
OBJECTIVE

Interest in handling to clear tables and trays in eating establishments, to bring clean dishes, flatware and other items to serving areas, to remove dishes before and after courses, and to perform duties such as scraping and stacking dishes and carrying linen to and from laundry areas

METHODICAL

Interest in comparing to clean tables and trays, and to replenish condiments and other supplies at tables and serving areas

social

Interest in assisting other staff by running errands

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

Learn More

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