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Job Details

Meat Cutter - Retail Or Wholesale Posted on Feb 12, 2018 by Topmade Enterprises Ltd.

  • Location Calgary, AB
  • Earnings $14.00 hourly
  • Work Hours 40 hours per week
  • Position Permanent Full Time
  • Vacancies 1 Vacancy
  • Closing Date Feb 26, 2018
Job Requirements

Employer

Topmade Enterprises Ltd.

Languages

English

Education

Secondary (high) school graduation certificate or equivalent experience

Experience

1 year to less than 2 years

Additional Skills

  • Wrap and package prepared meats
  • Weigh meats for sale
  • Price meat products
  • Clean meats to prepare for processing or cutting

Specific Skills

  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Remove bones from meat
  • Prepare special orders
  • Cut poultry into parts
  • Cut, trim and prepare standard cuts of meat
  • Cut carcasses, sides and quarters

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Tight deadlines

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Advertised Until

Feb 26, 2018

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes
The Meat Cutter - Retail Or Wholesale is part of the following larger National Occupational Classification (NOC).
Butchers, Meat Cutters and Fishmongers - Retail and Wholesale
METHODICAL

Interest in compiling information to process customers' orders; and to maintain inventories and keep records of meat sales

OBJECTIVE

Interest in precision working to grind meats and slice cooked meats using powered grinders and slicing machines

directive

Interest in determining the amounts and types of meat cuts to be prepared; may supervise other butchers and meat cutters

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

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