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Job Details

Restaurant Cashier Posted on Aug 07, 2018 by Fatburger

  • Location Okotoks, AB
  • Earnings $13.60 hourly
  • Work Hours 20 to 36 hours per week
  • Position Permanent Full Time
  • Vacancies 1 Vacancy
  • Closing Date Sep 06, 2018
Job Requirements

Employer

Fatburger

Languages

English

Education

No degree, certificate or diploma

Credentials (certificates, licences, memberships, courses, etc.)

  • Standard First Aid Certificate
  • Food Safety Certificate
  • ProServe program

Experience

No experience

Business Equipment and Computer Applications

  • Electronic cash register
  • Interac machine

Specific Skills

  • Operate cash register
  • Suggestive selling
  • Process money, cheques and credit/debit card payments
  • Tabulate total payment for goods or services required
  • Receive payment for goods or services
  • Calculate daily/shift payments received and reconcile with total sales
  • Stock shelves and clean counter area
  • Greet customers
  • Wrap or place merchandise in bags
  • Weigh produce and bulk foods
  • Provide customer service
  • Calculate foreign currency exchange
  • Participate in promotional activities
  • Verify the age of customers when selling lottery tickets, alcohol or tobacco products

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Attention to detail
  • Standing for extended periods

Personal Suitability

  • Flexibility
  • Accurate
  • Team player
  • Excellent oral communication

How to Apply

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

By Mail

729 201 Southridge Drive
Okotoks, Alberta T1S2E1

Advertised Until

Sep 06, 2018

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes
The Restaurant Cashier is part of the following larger National Occupational Classification (NOC).
Cashiers
METHODICAL

Interest in comparing to calculate total payments received at the end of the work shift and reconcile with total sales

OBJECTIVE

Interest in manipulating - operating to wrap and place merchandise in bags, and to tabulate bills using calculators, cash registers and optical price scanners; may stock shelves and clean check-out counter area

social

Interest in speaking with customers to provide information; may accept reservations and take-out orders

Reading Interest Codes
A Quick Guide

The interest code helps you figure out if you’d like to work in a particular occupation. 
It’s based on the Canadian Work Preference Inventory (CWPI), which measures 5 occupational interests: Directive, Innovative, Methodical, Objective and Social.

Each set of 3 interest codes is listed in order of importance.

A code in capital letters means it’s a strong fit for the occupation.

A code in all lowercase letters means the fit is weaker.

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