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Bakery Labourer job in Red Deer, AB with Sabwa Foods Processing Corp., Alberta - alis
This permanent full time Bakery Labourer job from Sabwa Foods Processing Corp. is offering $18.50 to $20.00 hourly (to be negotiated) for 40 hours per week.
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Alberta Job Postings
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Job Details

Bakery Labourer

Employer

Sabwa Foods Processing Corp.

Date Posted

August 31, 2026

Languages

English
  • Location Red Deer, AB
  • Earnings $18.50 to $20.00 hourly (to be negotiated)
  • Work Hours 40 hours per week
  • Position Permanent Full Time
  • Vacancies 1  Vacancy
  • Closing Date Sep 20, 2026
Job Requirements

Employer

Sabwa Foods Processing Corp.

Languages

English

Education

Secondary (high) school graduation certificate

Tasks

  • Food safety/handling skills
  • Transport raw materials, finished products and packaging materials
  • Manually pack goods into bags and boxes or other containers
  • Feed and unload processing machines
  • Check products and packaging for basic quality defects
  • Clean machines and immediate work areas

Certificates, licences, memberships, and courses 

Food Safety Certificate

Work conditions and physical capabilities

  • Repetitive tasks
  • Manual dexterity
  • Standing for extended periods
  • Attention to detail
  • Bending, crouching, kneeling
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Work under pressure

Weight handling

Up to 23 kg (50 lbs)

Personal suitability

  • Flexibility
  • Reliability
  • Team player

Screening questions

  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Do you have the required certifications listed in the job posting?

Experience

7 months to less than 1 year

Financial benefits

As per collective agreement

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Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Bakery Labourer is part of the following larger National Occupational Classification (NOC).

Interest Codes

Labourers in Food, Beverage and Tobacco Processing
METHODICAL

Interest in comparing information to clean work areas and equipment; and in measuring ingredients

OBJECTIVE

Interest in feeding - offbearing to dump ingredients into hoppers of mobile tank trucks and mixing and grinding machines, to feed flattened boxes into forming machines to construct containers, to remove filled containers from conveyors, and to feed and unload tobacco processing machines

innovative

Interest in checking products and packaging for basic quality defects

Reading Interest Codes
A Quick Guide

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