Meat Packing Supervisor job in Calgary, AB with C&N MEAT, Alberta - alis
This permanent full time Meat Packing Supervisor job from C&N MEAT is offering $36.00 hourly for 30 to 35 hours per week.
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Job Details
Meat Packing Supervisor
Employer
C&N MEATDate Posted
February 18, 2026Languages
English-
Location Calgary, AB
-
Earnings $36.00 hourly
-
Work Hours 30 to 35 hours per week
-
Position Permanent Full Time
-
Vacancies 1 Vacancy
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Closing Date Apr 28, 2026
Job Requirements
Employer
C&N MEAT
Languages
English
Education
Secondary (high) school graduation certificate
Work site environment
- Cold/refrigerated
- Odours
- Noisy
Work setting
Meat processing and/or packing plant/establishment
Tasks
- Minimize hazards at all stages of the food production process
- Train staff/workers in job duties, safety procedures and company policies
- Recommend personnel actions such as hiring and promotions
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies
Personal suitability
- Judgement
- Organized
- Team player
- Reliability
Employment terms options
Evening
Experience
1 year to less than 2 years
Employment terms options
- Morning
- Day
- Weekend
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes & Abilities
The Meat Packing Supervisor is part of the following larger National Occupational Classification (NOC).
Interest Codes
Supervisors, Food, Beverage and Tobacco Processing
- DIRECTIVE
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Interest in supervising the activities of workers who process, package, test and grade food, beverage and tobacco products
- innovative
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Interest in co-ordinating work activities with other units in food, beverage and tobacco processing industries; and in resolving work problems
- methodical
-
Interest in scheduling activities of workers
Reading Interest Codes
A Quick Guide
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