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Job Details

Quality Control Checker - Food And Beverage Processing

Employer

Chef in Town

Date Posted

May 04, 2026

Languages

English
  • Location Leduc, AB
  • Earnings $25.00 to $49.00 hourly (to be negotiated)
  • Work Hours 30 to 44 hours per week
  • Position Permanent Full Time
  • Vacancies 1  Vacancy
  • Closing Date May 18, 2026
Job Requirements

Employer

Chef in Town

Languages

English

Education

  • Bachelor's degree
  • or equivalent experience

Tasks

  • Advise supervisors of ingredient or product deficiencies
  • Take samples of products at various stages of processing
  • Examine ingredients or finished products to ensure conformance to company standards
  • Conduct routine tests for product specifications
  • Ensure hygiene and sanitation practices conform to policies and regulations

Regulations knowledge

Canadian Food Inspection Agency (CFIA) regulations

Work conditions and physical capabilities

Attention to detail

Personal suitability

Reliability

Screening questions

  • Are you authorized to work in Canada?
  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you live near the job location?

Employment terms options

Flexible hours

Experience

3 years to less than 5 years


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Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Quality Control Checker - Food And Beverage Processing is part of the following larger National Occupational Classification (NOC).

Interest Codes

Testers and Graders, Food and Beverage Processing
METHODICAL

Interest in copying information to conduct routine tests for product specifications such as colour, alcohol content, carbonation, moisture content, temperature, fat content and packaging; and in ensuring hygiene and sanitation practices conform to policies and regulations

INNOVATIVE

Interest in grading and sorting raw materials and finished products, and in advising supervisors of ingredient and product deficiencies

objective

Interest in handling to weigh materials and take samples of products at various stages of processing

Reading Interest Codes
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