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Job Details

Supervisor, Food And Beverage Processing

Employer

Crystal Springs Dairy Company

Date Posted

May 19, 2026

Languages

English
  • Location Coalhurst, AB
  • Earnings $30.89 hourly
  • Work Hours 30 to 40 hours per week
  • Position Permanent Full Time
  • Vacancies 1  Vacancy
  • Closing Date Jun 09, 2026
Job Requirements

Employer

Crystal Springs Dairy Company

Languages

English

Education

Secondary (high) school graduation certificate

Work site environment

Noisy

Work setting

Dairy

Tasks

  • Minimize hazards at all stages of the food production process
  • Train staff/workers in job duties, safety procedures and company policies
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers
  • Requisition or order materials, equipment and supplies
  • Sell products over established routes
  • Package products

Supervision

  • 1 to 2 people
  • Labourers in food, beverage and tobacco processing
  • Process control and machine operators, food and beverage processing

Work conditions and physical capabilities

  • Ability to work independently
  • Attention to detail
  • Work under pressure

Personal suitability

  • Excellent oral communication
  • Organized
  • Team player
  • Values and ethics

Screening questions

Are you authorized to work in Canada?

Employment terms options

  • Early morning
  • Evening

Experience

1 year to less than 2 years

Employment terms options

  • Day
  • Weekend
  • Overtime required

Support for youths

Offers on-the-job training tailored to youth


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Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Supervisor, Food And Beverage Processing is part of the following larger National Occupational Classification (NOC).

Interest Codes

Supervisors, Food, Beverage and Tobacco Processing
DIRECTIVE

Interest in supervising the activities of workers who process, package, test and grade food, beverage and tobacco products

innovative

Interest in co-ordinating work activities with other units in food, beverage and tobacco processing industries; and in resolving work problems

methodical

Interest in scheduling activities of workers

Reading Interest Codes
A Quick Guide

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