Sushi Chef job in Banff, AB with Hello Sunshine, Alberta - alis
This permanent full time Sushi Chef job from Hello Sunshine is offering $24.01 to $24.50 hourly (to be negotiated) for 30 to 40 hours per week.
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Job Details
Sushi Chef
Employer
Hello SunshineDate Posted
August 10, 2026Languages
English-
Location Banff, AB
-
Earnings $24.01 to $24.50 hourly (to be negotiated)
-
Work Hours 30 to 40 hours per week
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Position Permanent Full Time
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Vacancies 2 Vacancies
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Closing Date Aug 31, 2026
Job Requirements
Employer
Hello Sunshine
Languages
English
Education
- Other trades certificate or diploma
- or equivalent experience
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
Cuisine specialties
Japanese cuisine
Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail
- Standing for extended periods
Personal suitability
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Screening questions
Do you have experience working in this field?
Employment terms options
Evening
Experience
3 years to less than 5 years
Employment terms options
- Day
- Weekend
Health benefits
- Dental plan
- Health care plan
Financial benefits
Gratuities
Other benefits
Other benefits
Support for youths
Participates in a government or community program or initiative that supports youth employment
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes & Abilities
The Sushi Chef is part of the following larger National Occupational Classification (NOC).
Interest Codes
Executive Chefs
- DIRECTIVE
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Interest in supervising` the activities of sous-chefs, specialist chefs, chefs and cooks; and in recruiting and hiring staff
- METHODICAL
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Interest in co-ordinating information to ensure food meets quality standards; may prepare and cook food on a regular basis or for special guests or functions
- INNOVATIVE
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Interest in planning menus
Reading Interest Codes
A Quick Guide
Abilities
Compared to my abilities
The abilities related to this job are shown along with your selected abilities.
Typical ability expectations for this job
Selected abilities
Mental Abilities
General Learning Ability
Verbal Ability
Numerical Ability
Visual Abilities
Spatial Perception
Form Perception
Clerical Perception
Physical Abilities
Motor Coordination
Finger Dexterity
Manual Dexterity
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