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Chef
Employer
Washoku BistroDate Posted
April 24, 2026Languages
English-
Location Edmonton, AB
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Earnings $22.00 to $42.00 hourly (to be negotiated)
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Work Hours 30 to 40 hours per week
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Position Permanent Full Time
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Vacancies 1  Vacancy
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Closing Date May 15, 2026
Employer
Washoku Bistro
Languages
English
Education
- Other trades certificate or diploma
- or equivalent experience
Work setting
- Restaurant
- Relocation costs covered by employer
Ranks of chefs
Chef
Tasks
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
Experience
2 years to less than 3 years
Employment terms options
Day
Financial benefits
Gratuities
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes
- DIRECTIVE
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Interest in supervising` the activities of sous-chefs, specialist chefs, chefs and cooks; and in recruiting and hiring staff
- METHODICAL
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Interest in co-ordinating information to ensure food meets quality standards; may prepare and cook food on a regular basis or for special guests or functions
- INNOVATIVE
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Interest in planning menus
Abilities
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