Cook job in Banff, AB with Nourish Bistro, Alberta - alis
This permanent full time Cook job from Nourish Bistro is offering $19.00 hourly for 32 hours per week.
Add this page to a custom guide
Choose a guide...
There was an error. Please try again.
This page is already listed in your guide. Please choose a different page to add.
Job Details
Cook
Employer
Nourish BistroDate Posted
May 01, 2026Languages
English-
Location Banff, AB
-
Earnings $19.00 hourly
-
Work Hours 32 hours per week
-
Position Permanent Full Time
-
Vacancies 4 Vacancies
-
Closing Date May 22, 2026
Job Requirements
Employer
Nourish Bistro
Languages
English
Education
Secondary (high) school graduation certificate
Work setting
- Restaurant
- Relocation costs covered by employer
- Bistro
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Ensure that food and service meet quality control standards
- Food safety/handling skills
Cuisine specialties
- Vegetarian
- Vegan
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Work under pressure
Personal suitability
- Dependability
- Excellent oral communication
- Reliability
- Team player
Government programs
Recognized employer
Employment terms options
- Evening
- Shift
Experience
2 years to less than 3 years
Employment terms options
- Day
- Weekend
Other benefits
Other benefits
Support for newcomers and refugees
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths
Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes & Abilities
The Cook is part of the following larger National Occupational Classification (NOC).
Interest Codes
Cooks
- METHODICAL
-
Interest in compiling information to monitor food and supplier inventory
- OBJECTIVE
-
Interest in precision working to prepare and cook complete meals and individual dishes and foods, and to prepare and cook special meals for patients as instructed by dietitians and chefs
- directive
-
Interest in supervising kitchen helpers; and in overseeing subordinate personnel in the preparation, cooking and handling of food
Reading Interest Codes
A Quick Guide
Abilities
Compared to my abilities
The abilities related to this job are shown along with your selected abilities.
Typical ability expectations for this job
Selected abilities
Mental Abilities
General Learning Ability
Verbal Ability
Numerical Ability
Visual Abilities
Spatial Perception
Form Perception
Clerical Perception
Physical Abilities
Motor Coordination
Finger Dexterity
Manual Dexterity
Was this page useful?