Specialist Chef job in Calgary, AB with KARMA FINE INDIAN CUISINE, Alberta - alis
This permanent full time Specialist Chef job from KARMA FINE INDIAN CUISINE is offering $4,000.00 monthly for 50 hours per week.
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Job Details
Specialist Chef
Employer
KARMA FINE INDIAN CUISINEDate Posted
August 24, 2026Languages
English-
Location Calgary, AB
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Earnings $4,000.00 monthly
-
Work Hours 50 hours per week
-
Position Permanent Full Time
-
Vacancies 1 Vacancy
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Closing Date Sep 07, 2026
Job Requirements
Employer
KARMA FINE INDIAN CUISINE
Languages
English
Education
No degree, certificate or diploma
Asset languages
Panjabi; Punjabi
Tasks
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
Supervision
Working groups
Cuisine specialties
East Indian
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Standing for extended periods
Personal suitability
- Leadership
- Organized
- Team player
Experience
1 year to less than 2 years
Employment terms options
Day
Financial benefits
Bonus
Other benefits
- Other benefits
- Paid time off (volunteering or personal days)
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes & Abilities
The Specialist Chef is part of the following larger National Occupational Classification (NOC).
Interest Codes
Executive Chefs
- DIRECTIVE
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Interest in supervising` the activities of sous-chefs, specialist chefs, chefs and cooks; and in recruiting and hiring staff
- METHODICAL
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Interest in co-ordinating information to ensure food meets quality standards; may prepare and cook food on a regular basis or for special guests or functions
- INNOVATIVE
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Interest in planning menus
Reading Interest Codes
A Quick Guide
Abilities
Compared to my abilities
The abilities related to this job are shown along with your selected abilities.
Typical ability expectations for this job
Selected abilities
Mental Abilities
General Learning Ability
Verbal Ability
Numerical Ability
Visual Abilities
Spatial Perception
Form Perception
Clerical Perception
Physical Abilities
Motor Coordination
Finger Dexterity
Manual Dexterity
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