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Pizza Cook job in Edmonton, AB with Red Swan Pizza, Alberta - alis
This permanent part time leading to full time Pizza Cook job from Red Swan Pizza is offering $15.00 to $18.00 hourly (to be negotiated) for 22 to 40 hours per week.
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Alberta Job Postings
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Job Details

Pizza Cook

Employer

Red Swan Pizza

Date Posted

April 09, 2026

Languages

English
  • Location Edmonton, AB
  • Earnings $15.00 to $18.00 hourly (to be negotiated)
  • Work Hours 22 to 40 hours per week
  • Position Permanent Part Time Leading to Full Time
  • Vacancies 2  Vacancies
  • Closing Date May 14, 2026
Job Requirements

Employer

Red Swan Pizza

Languages

English

Education

No degree, certificate or diploma

Tasks

  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Certificates, licences, memberships, and courses 

Food Safety Certificate

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment

Screening questions

  • Are you authorized to work in Canada?
  • Are you available for shift or on-call work?
  • Are you currently a student?
  • Are you willing to relocate for this position?
  • Do you have experience working in this field?
  • Do you live near the job location?

Employment terms options

Evening

Experience

1 year to less than 2 years

Employment terms options

  • Flexible hours
  • Night
  • Day
  • Weekend

Financial benefits

Gratuities

Other benefits

Free parking available

Report a Problem

Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.

Interest Codes & Abilities
The Pizza Cook is part of the following larger National Occupational Classification (NOC).

Interest Codes

Cooks
METHODICAL

Interest in compiling information to monitor food and supplier inventory

OBJECTIVE

Interest in precision working to prepare and cook complete meals and individual dishes and foods, and to prepare and cook special meals for patients as instructed by dietitians and chefs

directive

Interest in supervising kitchen helpers; and in overseeing subordinate personnel in the preparation, cooking and handling of food

Reading Interest Codes
A Quick Guide

Learn More

Abilities

Compared to my abilities

The abilities related to this job are shown along with your selected abilities.

Typical ability expectations for this job
Selected abilities

Mental Abilities

General Learning Ability

Verbal Ability

Numerical Ability

Visual Abilities

Spatial Perception

Form Perception

Clerical Perception

Physical Abilities

Motor Coordination

Finger Dexterity

Manual Dexterity

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