Server - Food And Beverage Services

Employer

Quality Inn & Conference Centre

Languages

English

Education

No degree, certificate or diploma

Work setting

• Restaurant
• Hotel, motel, resort

Tasks

• Must be of legal age to mix and serve alcoholic beverages
• Address customers' complaints or concerns
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• Describe menu items including daily specials for customers
• Advise on menu selections
• Balance cash and record sales
• Clear and clean tables, trays and chairs
• Describe and advise on wine selection
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
• Serve food and beverages
• Take orders and relay to kitchen and bar staff
• Provide customer service

Certificates, licences, memberships, and courses 

• Workplace Hazardous Materials Information System (WHMIS) Certificate
• ProServe program

Computer and technology knowledge

Point of sale system

Security and safety

Criminal record check

Work conditions and physical capabilities

Standing for extended periods

Weight handling

Up to 9 kg (20 lbs)

Own tools/equipment

Uniform

Personal suitability

• Client focus
• Excellent oral communication
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Screening questions

• Are you authorized to work in Canada?
• Are you available for shift or on-call work?

Experience

Experience an asset

Employment terms options

To be determined

Financial benefits

Gratuities

Support for youths

• Offers on-the-job training tailored to youth
• Offers mentorship, coaching and/or networking opportunities for youth
• Provides awareness training to employees to create a welcoming work environment for youth