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Waiter/Waitress - Food And Beverage Services
Employer
Uncle Rogers Family Dining and LoungeDate Posted
August 31, 2026Languages
English-
Location Tofield, AB
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Earnings $15.00 to $18.00 hourly (to be negotiated)
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Work Hours 30 to 80 hours bi-weekly
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Position Permanent Part Time Leading to Full Time
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Vacancies 2  Vacancies
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Closing Date Sep 21, 2026
Employer
Uncle Rogers Family Dining and Lounge
Languages
English
Education
Secondary (high) school graduation certificate
Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial/territorial liquor legislation and regulations
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Order and maintain inventory of wines and wine glassware
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Provide customer service
Certificates, licences, memberships, and courses
- Smart Serve
- Food Safety Certificate
- Safe Food Handling certificate
- ProServe program
Computer and technology knowledge
- Electronic cash register
- Point of sale system
Transportation/travel information
Valid driver's licence
Work conditions and physical capabilities
- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Work under pressure
Own tools/equipment
Uniform
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
Experience
7 months to less than 1 year
Employment terms options
- Evening
- Flexible hours
- Morning
- Night
- Day
Financial benefits
Gratuities
Other benefits
Parking available
Important notice: This job posting has been provided by an external employer.The Government of Alberta and the Government of Canada are not responsible for the accuracy, authenticity or reliability of the content.
Interest Codes
- METHODICAL
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Interest in copying to take orders and relay them to kitchen and bar staff; in performing sensory evaluation of wines; and in ordering and maintaining inventory of wines and wine glassware
- SOCIAL
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Interest in serving food and beverages to patrons
- objective
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Interest in handling the preparation of specialty foods at patrons' tables
Abilities
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