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Job Details

Food Service Supervisor

Employer

Headquarters Restaurant & Bar

Date Posted

July 30, 2026

Languages

English
  • Location Sherwood Park, AB
  • Earnings $37.50 hourly
  • Work Hours 30 to 34 hours per week
  • Position Permanent Full Time
  • Vacancies 1  Vacancy
  • Closing Date Aug 20, 2026
Job Requirements

Employer

Headquarters Restaurant & Bar

Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Asset languages

Arabic

Work site environment

  • Noisy
  • Wet/damp
  • Hot
  • Outdoors

Work setting

Food service establishment

Tasks

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Establish work schedules

Supervision

  • 11-15 people
  • Food and beverage servers

Certificates, licences, memberships, and courses 

  • First Aid Certificate
  • CPR Certificate
  • ProServe program
  • Safe Food Handling certificate
  • Serving It Safe program certification

Security and safety

Bondable

Transportation/travel information

  • Valid driver's licence
  • Own vehicle

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Walking
  • Physically demanding
  • Attention to detail

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability

Screening questions

  • Are you available to start on the date listed in the job posting?
  • Do you have the required certifications listed in the job posting?

Employment terms options

  • Early morning
  • Evening
  • Morning

Experience

5 years or more

Employment terms options

  • Night
  • Day
  • Weekend

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Interest Codes & Abilities
The Food Service Supervisor is part of the following larger National Occupational Classification (NOC).

Interest Codes

Food Service Supervisors
METHODICAL

Interest in co-ordinating information to establish methods to meet work schedules and maintain records of stock, repairs, sales and wastage; and in ensuring that food and service meet quality control standards; may plan cafeteria menus and determine related food and labour costs

DIRECTIVE

Interest in supervising and checking assembly of regular and special diet trays, and delivery of food trolleys to hospital patients; may participate in the selection of food service staff and assist in the development of policies, procedures and budgets

social

Interest in training staff in job duties and sanitation and safety procedures

Reading Interest Codes
A Quick Guide

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Abilities

Compared to my abilities

The abilities related to this job are shown along with your selected abilities.

Typical ability expectations for this job
Selected abilities

Mental Abilities

General Learning Ability

Verbal Ability

Numerical Ability

Visual Abilities

Spatial Perception

Form Perception

Clerical Perception

Physical Abilities

Motor Coordination

Finger Dexterity

Manual Dexterity

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